埃及洋甘菊
植物名称(chamomile Chmomilla)
可用的形式:
洋甘菊等级质量:
A级,B级,工业用级别,细切( T.B.C ),花粉和种子混掺,
纯花粉级
季节:从2月到7月
Chamomile Flowers
Botanical Name ( Matricaria Chmomilla )
Available Form:
Chamomile flowers Grade A Quality
Botanical Name ( Matricaria Chmomilla )
Available Form:
Chamomile flowers Grade A Quality
Chamomile flowers Grade B Quality
Chamomile flowers Industrial Grade Quality
Chamomile flowers Fine cut ( T.B.C )
Chamomile flowers Pollen mixed with seeds
Chamomile flowers Pure Pollen
Season : Available from February till July
Packing : In Carton , In polypropylene bag, weight depend upon form type
(中国进出口网)
Health benefits of spearmint
Spearmint is pleasantly aromatic herb packed with numerous health benefiting vitamins, antioxidants and phyto-nutrients.
The leaves and herb parts contain essential oil, menthol. Unlike in peppermint, spearmint leaves composes only small amounts of menthol, 0.5% compared to the 40% in peppermint. Less menthol content would make this herb least pungent and subtly fragrant herb in the mint family.
The herb has low calories (about 43 calories per 100 g) and contains zero cholesterol.
The chief essential oil in spearmint is menthol. Other important chemical components of spearmint areα-pinene, β-pinene, carvone, cineole, linalool, limonene, myrcene and caryophyllene. These compounds in mint help relieve fatigue and stress.
The herb parts are also very good in minerals like potassium, calcium, manganese, iron (148% of RDA), and magnesium. Iron is required for enzymes in cellular metabolism and synthesis of hemoglobin. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese is used by the body as a co-factor for the antioxidant enzyme superoxide dismutase.
Further, the herb is also rich in many antioxidant vitamins, including vitamin A (provides 4054 IU or 135% of RDA), beta-carotene, vitamin C, folates (26% of RDA), vitamin B-6 (pyridoxine), riboflavin and thiamin.
Health benefits of spearmint
Spearmint is pleasantly aromatic herb packed with numerous health benefiting vitamins, antioxidants and phyto-nutrients.
The leaves and herb parts contain essential oil, menthol. Unlike in peppermint, spearmint leaves composes only small amounts of menthol, 0.5% compared to the 40% in peppermint. Less menthol content would make this herb least pungent and subtly fragrant herb in the mint family.
The herb has low calories (about 43 calories per 100 g) and contains zero cholesterol.
The chief essential oil in spearmint is menthol. Other important chemical components of spearmint areα-pinene, β-pinene, carvone, cineole, linalool, limonene, myrcene and caryophyllene. These compounds in mint help relieve fatigue and stress.
The herb parts are also very good in minerals like potassium, calcium, manganese, iron (148% of RDA), and magnesium. Iron is required for enzymes in cellular metabolism and synthesis of hemoglobin. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese is used by the body as a co-factor for the antioxidant enzyme superoxide dismutase.
Further, the herb is also rich in many antioxidant vitamins, including vitamin A (provides 4054 IU or 135% of RDA), beta-carotene, vitamin C, folates (26% of RDA), vitamin B-6 (pyridoxine), riboflavin and thiamin.